Our Beta-1,3D Glucan is isolated from the cell walls of baker’s yeast and we guarantee it to be at least 85% pure.
It is scientifically proven to maintain and encourage healthy immune responses that are vital to the preservation of your good health.
Learn more about the proven benefits of this powerful and natural immunomodulator in the book recently published by Professor Vaclav Vetvicka, Ph.D. This book offers an abundance of pertinent information about Beta Glucan. It explains in detail the molecular structure of Beta-1,3D Glucan, its mode of action, clinical uses and applications. It is appropriate for practitioners, researchers, and anyone using Beta Glucan.
The most recent study published in Food Science & Nutrition proves that our Beta 1,3D Glucan reduces problems in patients with pollen allergy.
Due to the tax reform raising VAT value from 14% to 15%, we regret to inform you that we are forced to raise the prices of our Beta Glucan.
In our e-shop is now available a new book - Beta Glucan: Nature's Secret. The book is distributed in English language only. It was published last year in the United States.
In this book you can learn many interesting facts about the glucan. For example: What beneficial effects glucan has on your body, where glucan comes from and in what is it included, why we should use in and many other useful tips. The book is intended for the general public and also for professionals in fields such as allergology, alternative medicine and many more.
The author of the book is Vaclav Vetvicka, Ph.D. - Professor of Pathology at the Department of Pathology at the University of Louisville, Kentucky, USA. He graduated from the Faculty of Natural Sciences of Charles University in Prague. He is the author of more than 190 professional publications, seven books and five international patents.
Natural combination of seven herbs used for preparation of tea